There are no items in your cart

Enjoy Free Shipping on orders above Rs.300.

Gastronama: The Indian guide to eating right Paperback

₹ 495

(Inclusive of all taxes)

  • Free shipping on all products.

  • Usually ships in 1 day

  • Free Gift Wrapping on request

Description

COVID-19 hides the pandemic we pass off as ‘lifestyle diseases’ – obesity, diabetes, hypertension... Read More

Product Description

COVID-19 hides the pandemic we pass off as ‘lifestyle diseases’ – obesity, diabetes, hypertension and heart disease. These co-morbidities have allowed SARS-CoV2 to claim 6.5 million lives. The next microbe may accomplish worse unless we rid ourselves of these illnesses.

Tomorrow’s diseases are unlikely to come with ready cures. We can only avoid them by restoring our bodies to a state of health which assures both energy and immunity. And really, there is only one way to do that: by eating right.

From the Publisher

About the Author

Ishrat Syed and Kalpana Swaminathan write together as Kalpish Ratna. As practicing surgeons, they believe the end of the antibiotic era and the emergence of new diseases calls for an urgent shift of medical attention from hospital to home.

Over the past two decades, they have studied the parallels between environmental assault and epidemics, and have written extensively about their observations and ideas. The COVID-19 pandemic reinforced their thought that one could no longer be passive about ‘lifestyle diseases.’ Viruses and bacteria are as much part of life on Earth as humans but much more resilient. Humans must learn to co-exist with them without becoming victims of disease. And that journey begins at home.

Product Details

Title: Gastronama: The Indian guide to eating right Paperback
Publisher: ROLI BOOKS
ISBN: 9789392130670
SKU: BK0471604
EAN: 9789392130670
Number Of Pages: 360
Language: English
Binding: Paperback

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Recently viewed