Discover new ways to transform your kitchen trash into scrumptious treasures!Would you believe that pea pods, which we so often discard, make for excellent soup, crispy fritters and delicious stir-fry? That carrot and potato peels work wonders as chips, flavoured salts and creamy pesto? And orange peels can be used to make a syrup that adds a refreshing twist to a Whiskey Sour? Packed with invaluable advice on cooking with fruit and vegetable scraps, reviving wilted greens and creatively utilizing leftovers, The No-Waste Kitchen C
