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Binding
Hardback
Age Group
All
Language
English
Piracy Free
Secure Transactions
Express Delivery
Eco‑Conscious Packaging
Book Summary
A Global Celebration Of The Iconic Restaurant Dishes That Defined The Course Of Culinary History Over The Past 300 Yearstoday's Food-Lovers Often Travel The Globe To Enjoy The Food Of Acclaimed Chefs. Yet The Tradition Of Seeking Out Unforgettable Dining Experiences Goes Back Centuries, And This Gorgeous Book Reveals The Closely Held Secrets Behind The World's Most Iconic Recipes - Dishes That Put Restaurants On The Map, From 19Thcentury Fine Dining And Popular Classics, To Today's Most Innovative Kitchens, Both High-End And Casual. Curated By Experts And Organized Chronologically, It's Both A Landmark Cookbook And A Fascinating Cultural History Of Dining Out.The Narrative Texts Are By Christine Muhlke, The Foreword By Mitchell Davis, And Illustrations By Adriano Rampazzo
Product Details
Author
Mitchell Davis
Publisher
Phaidon Press
Language
English
SKU
BK0482424
ISBN
9780714879321
Reading Age
All
Dimensions
21.46 x 3.81 x 27.43 cm
Binding
Hardback
MRP: ₹ 2,999
₹ 2,850
₹ 149 Off
