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Steve Huyton
Artisan Chocolate Makers
Bean-To-Bar Process
Fair Trade Practices
Chocolate Enthusiasts Guide
Culinary Craftsmanship
MRP: โน 795
โน 675
โน 120 Off
(Incl. of all taxes)
Get this at โน 641
Extra 5% Off
Get this at โน 608
Extra 10% Off
Binding
Hardback
Age Group
All
Language
English
Piracy Free
Secure Transactions
Express Delivery
EcoโConscious Packaging
Book Summary
What Happens When A Modern-Day Penchant Aligns With Artisanal Tradition? Revival. Any Chocolate Enthusiast Will Know That The Enjoyment Of Dark Chocolate Is Akin To That Of Fine Wine, Consumed With Contemplation And Appreciation For The Process And Ingredients. Dark Chocolate Is A Thoughtfully Curated Book Featuring Over 40 Chocolate Makers From Across The Globe, Each With Philosophies Underpinned By Fair Trade Practices And A Commitment To The Craft Of Bean-To-Bar Chocolate Making. Laden With Beautiful Photographs, Dark Chocolate Is An Accessible Go-To Guide For Dark Chocolate Connoisseurs And Novices Alike.
Product Details
Author
Steve Huyton
Publisher
Peleus Press
Language
English
SKU
BK0475033
ISBN
9781864708066
Reading Age
All
Dimensions
15.34 x 2.51 x 22.12 cm
Binding
Hardback
MRP: โน 795
โน 675
โน 120 Off