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Larousse Larousse
MRP: โน 2,995
โน 2,846
โน 149 Off
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Get this at โน 2,561
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Binding
Hardback
Age Group
All
Language
English
Piracy Free
Secure Transactions
Express Delivery
EcoโConscious Packaging
Book Summary
The Ultimate Expert Guide To Pastry, Patisserie And Baking, With More Than 200 Recipes And Step-By-Step Techniques. Larousse Patisserie And Baking Is The Complete Guide From The Authoritative French Cookery Brand Larousse. It Covers All Aspects Of Baking - From Simple Everyday Cakes And Desserts To Special Occasion Show-Stoppers. There Are More Than 200 Recipes Included, Plus Useful Techniques To Ensure Your Bakes Are Perfect Every Time. The Book Also Includes Workshops On Making Different Types Of Pastry, Handling Chocolate, Cooking Jam And Everything Else That You Need To Know About Pastry, Patisserie And Baking. Each Recipe Is Photographed And There Are More Than 30 Step-By-Step Techniques Sections.
Product Details
Author
Larousse Larousse
Publisher
Hamlyn
Language
English
SKU
BK0476485
ISBN
9780600636878
Reading Age
All
Dimensions
22.23 x 4.76 x 26.67 cm
Binding
Hardback
MRP: โน 2,995
โน 2,846
โน 149 Off