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Linda Larsen
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Express Delivery
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EcoโConscious Packaging
Binding
Paperback
Number of Pages
480
Age Group
All
Language
English
Book Summary
The Big Book Of Low-Sodium Recipes Is Your Comprehensive Guide To Heart-Healthy Cooking, Offering More Than 500 Delicious Recipes Designed To Reduce Sodium Without Sacrificing Flavor. This Cookbook Is Perfect For Home Cooks Of All LevelsโFrom Curious Beginners To Seasoned Kitchen ProsโSeeking Meals That Are Comforting, Approachable, And Satisfying For Every Day Of The Week.
Inside, The Big Book Of Low-Sodium Recipes Is Organized To Guide You Through The Day, With Breakfast, Lunch, Dinner, And Dessert Ideas That Fit Busy Schedules. Each Recipe Comes With Step-By-Step Instructions And Practical Tips To Help You Succeed, From Swapping Ingredients To Balancing Flavors So Every Dish Tastes Rich And Satisfying, Even With Less Salt. The Book Also Emphasizes Easy-To-Follow Structure, Simple Pantry Substitutions, And Friendly Explanations That Make Learning Enjoyable Rather Than Intimidating. For Example, YouโLl Discover Dishes Like Blueberry-Stuffed French Toast For A Bright Breakfast, Curried Veggie Couscous For A Flavorful Lunch, And Chicken Bruschetta Pasta For A Comforting Dinner.
After Reading The Big Book Of Low-Sodium Recipes, YouโLl Have A Dependable Toolkit For Creating Delicious, Healthy Meals That Respect Your Dietary Goals. YouโLl Feel Empowered To Cook With Confidence, Discover New Favorites, And Enjoy Meals That Nourish Both Body And Spirit.
Product Details
Author
Linda Larsen
Number of Pages
480
Language
English
SKU
BK0530329
ISBN
9781440591655
Reading Age
All
Dimensions
20.32 x 2.54 x 23.5 cm
Binding
Paperback
MRP: โน 550
โน 308
โน 242 Off