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Greg Mortenson
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Piracy Free
Express Delivery
Secure Transactions
EcoโConscious Packaging
Binding
Paperback
Number of Pages
368
Age Group
All
Book Summary
Discover The Flavors Of Kerala With The Essential Kerala Cookbook, A Practical, Mouthwatering Guide For Home Cooks And Culinary Explorers. This Cookbook Invites You Into KeralaโS Coconut-Forward Cuisine, Offering Vegetarian And Meat Dishes Alike In A Warm, Accessible Voice ThatโS Perfect For Beginners And Seasoned Cooks Seeking Fresh Ideas. If You Love Vibrant Indian Flavors And Confident, Hands-On Cooking, This Book Matters For You.
Thoughtfully Organized Into Sections Such As Vegetarian Delights, Meat-Based Dishes, Mouthwatering Sweets, Tempting Snacks, And Must-Try Dishes, The Essential Kerala Cookbook Makes It Easy To Plan Meals Or Venture Into New Flavor Territory. The Recipes Highlight Coconut-Based Cooking, Generous Use Of Spices, And Fresh Ingredients, Guiding You Through Dishes From Tapioca Potage To Prawns With Potato And Coconut With Clear Steps And Practical Notes. Originally Published By Penguin India In 2003, The Book Invites You To Explore Malayali Flavors And Elevate Your Kitchen Skills One Dish At A Time.
After Finishing The Essential Kerala Cookbook, YouโLl Expand Your Repertoire With Vibrant Kerala Flavors, Gain Confidence In Your Cooking, And Carry A Deeper Appreciation For A Rich Regional Cuisine Into Everyday Meals.
Product Details
Author
Greg Mortenson
Publisher
Penguin Random House
Number of Pages
368
SKU
9780141034263
ISBN
9780141034263
Reading Age
All
Dimensions
12.9 x 2.2 x 19.8 cm
Binding
Paperback
MRP: โน 799
โน 719
โน 80 Off