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Steve Nison
MRP: ₹ 6,599
₹ 5,609
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Binding
Hardback
Number of Pages
320
Language
English
Piracy Free
Secure Transactions
Express Delivery
Eco‑Conscious Packaging
Book Summary
Discover the magic of cooking with this beautifully crafted cookbook by Hayden Haas, a rising star in the culinary world. With roots in both classic and modern Midwestern cuisine, this hardback edition is filled with over 100 delicious recipes that not only satiate your hunger but also warm your heart.
Hayden’s journey is inspiring, and his commitment to community shines through in each recipe. As a member of the LGBTQIA+ community, he believes in the powerful connection that food brings to people. Get ready to enjoy delightful dishes ranging from mouth-watering Spicy Tomato Skillet, a unique blend of Shakshuka and Eggs in Purgatory, to the comforting Tater-Tot Hotdish, perfect for family gatherings.
Indulge your sweet tooth with Hayden’s signature Frosted Cinnamon Caramel Rolls, an irresistible treat that combines the beloved flavors of cinnamon rolls and sticky buns. And for those looking to elevate their entertaining game, the Strip and Go Naked Cocktail is guaranteed to be a crowd-pleaser.
This cookbook is not just a collection of recipes; it’s a celebration of nostalgia, diversity, and the joy of cooking together. With vibrant photography and Hayden’s engaging stories woven throughout, prepare yourself for an enjoyable and delicious read that will inspire you to create heartwarming meals for all occasions.
Product Details
Author
Steve Nison
Publisher
Prentice Hall
Number of Pages
320
Language
English
SKU
9780735201811
ISBN
9780735201811
Dimensions
21.56 x 2.51 x 28.4 cm
Binding
Hardback
MRP: ₹ 6,599
₹ 5,609
15% Off